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Meat Club Manchester Event at The Parlour in Chorlton

I have never thought of butchery as a spectator event. Neither had I considered that a demonstration of the art of butchery could be delivered with a combination of humour and reverence for the subject. Lee Frost managed to do both with the easy and approachable style of

The Guerrilla Eats Event (Manchester)

The first rule of Guerrilla Eats is that you do talk about Guerrilla Eats. Tell all your friends,  tweet about it and, most importantly, don’t forget to add the hashtag… It’s as a result of a social-media campaign that I found out about this regular street-food event, organised